Food exporting countries urged to heed halal norms

By MD RASOOLDEEN | ARAB NEWS

RIYADH: The First International Conference on Halal Food in Riyadh concluded on Tuesday, calling on non-Muslim countries exporting food to Islamic countries to strictly adhere to Islamic regulations with regard to ensuring products are halal.

Riyadh Gov. Prince Sattam inaugurated the conference and a related exhibition in the Saudi capital on Sunday. The first ever such program held under the aegis of Custodian of the Two Holy Mosques King Abdullah was organized by the Saudi Food and Drug Authority (SFDA).

Making his concluding remarks, SFDA President Mohammed Al-Kanhal said countries importing halal food from non-Muslim countries should jointly present a proposal stipulating the requirements for halal food in accordance with Islamic guidelines.

He stressed that the rules should cover the right form of slaughtering of animals (not by electric shock). The form of production and additives used in the preparation should be spelled out in all food labels, supported with proper halal certification. He requested the scientific committee of the conference to prepare a set of recommendations based on the discussions during the four-day conference.

“Such resolutions should be forwarded for necessary consideration by the Muslim World League and the Organization of Islamic Cooperation,” he added.

Thanking the king for the successful conference, Al-Kanhal said the SFDA hopes to conduct the conference again in two years. He also said the conference achieved its target and affirmed the Kingdom’s commitment toward the production and distribution of proper halal food advocated by Islam.

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Delegates attending the First International Conference on Halal Food in Riyadh pose for a souvenir picture at the conclusion of the forum on Tuesday. (AN photo)

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